This course is designed to prepare students for service as Christian camp counselors or activity leaders. Emphasisis is on techniques of Christian camp counseling and leadership, camp safety, activities and program development. Upon completion, students should be able to demonstrate knowledge of the various philosophies, administration, and programming of Christian camps, and serve in the capacity of a Christian camp counselor or activity leader.
Welcome. The Camp Leadership Course is designed to give instruction and provide training for leadership at our “summer camps.” Many positions of leadership must be filled at our various camps now and in the future. The material covered in this class is intended to help train current and future leaders. This course is highly recommended for BOTH those who already serve regularly at our Church summer camps, and for those who plan to serve at our summer camps for the first time in the future.
Sheldon Monson attended Ambassador College in Pasadena, CA (1981-1985) and graduated with a liberal arts degree with a major in Theology. He completed his graduate work at California State University, Los Angeles, CA (1997), earning a Master of Arts Degree in Physical Education. His major areas of study were in athletic administration and exercise physiology. For over a decade he was a full-time faculty member of Imperial Schools, Pasadena, CA serving as teacher, coach, athletic director, and industrial arts department chair. He was also a part-time faculty member at Ambassador College in Pasadena. Sheldon has extensive experience involving the Summer Educational Programs (SEP), as a member of the Worldwide Church of God, in Orr, Minnesota, Australia, South Africa, and Pasadena, California; and winter camp (WEP) in Austria. He is currently a full-time pastor in the Living Church of God, in the Minneapolis area serving congregations in Minnesota, Wisconsin, Iowa, North Dakota, and Ontario, Canada. He has served at the LYC summer camp in Michigan, directed the Adventure Camp Program in Jackson, Wyoming 2005, and currently is the Director of the Adventure Program slated for Summer 2008 in the Bridger-Teton National Forest.
On completion of this course, a student should be able to:
- Demonstrate understanding of and the ability to use various camp leadership techniques and strategies including assessing personal strengths and weaknesses and the techniques for doing task analysis, setting priorities, and delegation;
- Identify and articulate camp mission, philosophy and goals to parents, participants, and others, and evaluate current issues and their implications on desired goals and outcome objectives;
- Identify the behavioral issues,techniques and rules necessary to organize and manage the residential camping experience of children and youth;
- Design and evaluate the effectiveness of an organizational structure for the camp program that is appropriate for those being served,the camp's philosophy, goals and objectives, and the environment utilized.
- Demonstrate a understanding of the basic teaching styles and techniques utilized in the camp setting;
- Demonstrate skills in maintaining camp safety and risk and crisis management planning;
- Demonstrate knowledge and skills of effective camp counseling; and
- Develop and implement a plan for camp food service management, food service styles and the relationship of food service to the total camp operation;
Camp Leadership Manual. (All notes will be posted in the course.)
- It is recommended that all students enrolled in the class print these notes and build their own hard copy of this Manual - and put them in a 3-ring binder.
Recommended supplementary references are:
- Altman, Howard B., and William E. Cashin. Idea Paper No. 27 – Writing a Syllabus. Center for Faculty Evaluation and Development: Kansas State University, 1992.
- Ball, Armand, and Beverly Ball. Basic Camp Management. 5th ed. American Camping Association, Inc., 2000.
- Fredericks, Anthony D. The Complete Idiot’s Guide to Success as a Teacher. Penguin Group Inc., 2005.
- Kelley. W. Michael. Rookie Teaching for Dummies. Wiley Publishing, Inc., 2003.
- Kelly, Melissa. The Everything New Teacher Book. F&W Publications, Inc., 2004.
- Lundin, Cody. 98.6 Degrees: The Art of Keeping Your Ass Alive! Gibbs Smith Publisher, 2003.
- Meier, Joel F., and A. Viola Mitchell. Camp Counseling. 7th ed. Waveland Press, Inc., 2003.
- Piven, Joshua, and David Borgenicht. The Worst‐Case Scenario Survival Handbook. Chronicle Books ‐ Book Soup Publishing, Inc., 1999.
- Townsend, Chris. The Backpacker's Handbook. Ragged Mountain Press/McGraw‐Hill, 2005.
Links to lectures are placed in lessons.
|Lesson 1||Christian Camp Leadership (Part 1)|
|Lesson 2||Christian Camp Leadership (Part 2)|
|Lesson 3||Why Camp? Whar Are Our Goals?|
|Lesson 4||Teaching a Class|
|Exam 1||Lessons 1-4|
|Lesson 5||Writing a Syllabus and Lesson Plans|
|Lesson 6||Staff Selection, Organization,
Training & Development
|Lesson 7||Food Service|
|Lesson 8||Effective Camp Counseling (Part 1)|
|Exam 2||Lessons 5-8|
|Lesson 9||Effective Camp Counseling (Part 2)|
|Lesson 10||Risk Management and Legal Considerations|
|Lesson 11||Structure & Rules|
|Lesson 12||Camp Safety|
|Exam 3||Lessons 9-12|
|Lesson 13||Basic Outdoor Survival Skills (Part 1)|
|Lesson 14||Basic Outdoor Survival Skills (Part 2)|
|Lesson 15||Dealing with Wildlife & Choosing the
Right Equipment for the Outdoors
|Exam 4||Lessons 13-15|
Due dates and extensions
Submit assignments on or before the due date. Students must complete the course by the last official day of instruction as set forth in the academic calendar.
Distance learning emphasizes self‐motivation. The instructor functions as a facilitator with the student as the driving force in mastering course content. Students are encouraged not to put off completing their readings and assignments. While there are many different learning styles the following strategy should serve the needs of most students.
- Look over assigned readings.
- Read the assigned readings, making notes before viewing the assigned lecture.
- As students view lectures, they should complete their notes.
- If a student has a question, ask. Questions should arise in the teaching‐learning process. By bringing questions to our attention, students not only acquire assistance, but they also maintain the interaction necessary in higher education.To submit a question, just click on the instructor's name on the course Info webpage and send your question by email through the Populi system..
Reading assignments are integrated into the lesson webpages in the Populi system.
To officially begin this course you must complete an Icebreaker assignment by which you introduce yourself to your classmates through posting a short autobiography on the Icebreaker discussion forum thread. A student can earn 10 points by posting the Icebreaker assignment on time. This assignment is to be submitted by the eighth day of class. You must read and comment on at least two other student icebreakers by the due date in order to get full credit for this assignment. In your forum post, briefly answer the following questions (250 to 350 words):
- Tell a little of you background
- Calling into God’s Church
- State some of your hobbies and interests
- Why you decided to take this class
Tell those things about yourself which would be interesting and helpful and will enable all of us to get to know you better. Break the ice!
Any writing assignments in this course should follow the MLA style as set forth in Writing Research Papers: A Complete Guide by Lester & Lester. Please cite your sources and use quotation marks where needed. The Files feature on an Assignment Submission page lets you submit your work so your instructor can have it handy for download, review, and grading.
Term Paper Assignment: In order to fulfill the requirements of this assignment, select and complete one of the following two options:
Option #1: Food Service Supervisor Position
You have been selected to be the food service supervisor at LYC (Living Youth Camp). You must develop menus, a shopping list, and a budget for your department. Make this your “ideal” food service department!
As a result of your discussion with the camp director you have gathered the following information for planning purposes:
- You must develop your own budget.
- You can choose to prepare food from scratch, from packaged foods, or a combination of both.
- You will be feeding 100 staff members and 200 campers.
- Everyone will arrive on a Sunday (you will need to serve dinner only on this arrival day).
- You will need to feed the entire camp for the next 13 days (ending on a Saturday night - with a final banquet meal).
- Only two meals need to be prepared on each Sabbath (brunch and dinner), and these should be special meals.
- All meals should be nutritious and the menus balanced.
- As the food service supervisor you will determine how many staff members you will need on your staff.
- You determine how many staff members you need on your staff.
Your assignment is to:
- Develop menus for each day of camp.
- Put together a purchasing list (list all groceries that you will need to purchased each day).
- Develop a budget (total cost to run the kitchen).
- Determine the number of staff needed in the kitchen (dishwashers, cooks, salad bar, etc.).
Option # 1 Term Paper Grading (total 390 points):
- Camp menus for each day (note details and number of days above) 120 points
- Grocery lists for each meal (how much and what needs to be purchased) 120 points
- Develop a budget - (what each meal costs, also note a grand total) 120 points
- List of staff needed 10 points
- Rotating work schedule for assigned staff (assigned to work 2 meals per day) 20 points
Option #2: Activity Director
You have been selected to be an activity director at LYC (Living Youth Camps). You will be required to select an activity (i.e. - volleyball, softball, canoeing, dance, swimming and water polo, archery, riflery, etc.) and make plans to run it. You may choose any activity already offered at camp, or you may choose an activity that we don not currently offer - your choice. Your job is to put together your "ultimate camp activity!"
You assignment is to:
- Write a course outline (syllabus) for your activity
- Write four lesson plans (as each dorm will come to your activity 4 times each)
- Determine the number of staff needed to "ideally staff" your activity
- Develop a budget (assume that you have no equipment and that you will need to purchase everything needed to run this activity. List all equipment needed and what each will cost)
- Be sure to list any "safety rules" that apply
Option # 2 Term Paper Grading (total 390 points):
- Course outline (syllabus) 30 points
- Four lesson plans (one for each class/dorm to come 4 times each) 200 points (50 each)
- Write two job descriptions (1 for activity director and 1 for a staff member) 60 points (30 each)
- Develop a budget (note actual equipment and actual costs) 75 points
- list of "safety rules" 25 points
Quizzes and examinations
There are four online exams in this course. Students may take exams once they are posted. Exams may only be taken once. Students may use ONLY their Bibles and any notes written in, or permanently attached to, them when taken exams. They are not proctored. All exams must be completed by 11:59 pm EST on the due date.
A course grade will be determined based on the number of points a student has earned over the semester as follows:
|Summary of Course Requirements||Point Value||Letter Grade||Total Points|
|Icebreaker||10||A||540 points or above (90%)|
|Exam 1||50||B||480-539 points (80%)|
|Exam 2||50||C||420-479 points (70%)|
|Exam 3||50||D||360-419 points (60%)|
|Exam 4||50||F||359 points or below|